This evening on News @5 Greg Rixen of Happy Harry’s Bottle Shop filled us in on Casselton’s Maple River Winery.
Here are the four wines he talked about:
Maple River Winery Country Crabapple
Finished semi-dry to semi-sweet to bring out the tartness of a North Dakota Crabapple. Enjoy chilled with seafood, pasta, or entertaining guests.
Maple River Winery Prairie Strawberry
Semi-sweet blush wine full of strawberry freshness, aroma, and taste. Great for a romantic evening outdoors or by the fireplace. Serve with pasta dishes with light sauce or with pork. Serve chilled, perfect for sunsets.
Maple River Winery Chokecherry
#1 traditional Midwestern wine. Chokecherry wine is semi-sweet leaving the tartness of a North Dakota chokecherry present with each taste. Makes you keep coming back for more. Made just the way grandma did back on the farm. Enjoy at room temperature or slightly chilled.
Maple River Winery Rhubarb
One of the most popular wines in the Midwest. Enjoy the semi-sweet taste of rhubarb pie in a bottle. Recognized as the Best Valued Midwestern wine at the Minnesota Food and Wine Experience, February 2009.